Scott Rao, coffee consultant & author is coming to Sydney to teach a masterclass in roasting. Scott is the author of The Professional Barista's Handbook, Everything but Espresso, and The Coffee Roaster's Companion. This masterclass is unlike any other offered in the world. Whether you are a novice roaster or a veteran with decades of experience, you will leave with plenty of useful new ideas and methods to implement at your roastery.
The class will include:
Three hours of lecture and Q&A
Cupping and curve analysis of the "Roast Defect Kit" to demonstrate good, baked, and underdeveloped roasts.
Methods to manage ROR curves
Advanced methods to prevent ROR crashes and flicks
How to modify roasting machines for better performance.
Pro tips to get the most out of Cropster and other roasting software.
How to adapt various strategies to different types of machines.
“Bring all of your curiosity and most pressing questions. I guarantee your satisfaction or your ticket is free!” - Scott Rao
Read more about Scott Rao here